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An investigation of the olive phenols activity as a natural medicine
The natural antioxidants of olive oil have phenolic structure and their activities are related to the formation of stable derivatives. In this study, the single components of the phenolic fraction of olive oil (1,4-hydroquinone, Semiquinone and 1,4-benzoquinone) have been studied as theoretical by u...
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Taiwan Food and Drug Administration
2017
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9322212/ https://www.ncbi.nlm.nih.gov/pubmed/29567235 http://dx.doi.org/10.1016/j.jfda.2017.07.003 |