In Vitro Hypoglycemic and Anti-Inflammatory Potential and Toxicity of Powders from Pulp and by-Products of Ziziphus mistol from Argentina

Background: The Ziziphus mistol fruit (vulgar name mistol) is used in northwestern Argentina in traditional food and beverage preparations and popular medicines for liver and respiratory disorders. Aims: The aim of this research was to evaluate the hypoglycemic and anti-inflammatory activity in pulp...

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Detalles Bibliográficos
Autores principales: Orqueda, María Eugenia, Torres, Sebastian, Zampini, Iris Catiana, Isla, María Inés
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9322840/
https://www.ncbi.nlm.nih.gov/pubmed/35885368
http://dx.doi.org/10.3390/foods11142125

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9322840/
https://www.ncbi.nlm.nih.gov/pubmed/35885368
http://dx.doi.org/10.3390/foods11142125

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