Perception of Portuguese Consumers Regarding Food Labeling

Food labels are the first information tool used by consumers in the purchase and consumption of food products. Food labeling is a tool that can influence the consumers’ perception of quality and, in turn, their food choice. This study characterizes and demonstrates the importance of labeling and the...

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Detalles Bibliográficos
Autores principales: Silva, Bruna, Lima, João P. M., Baltazar, Ana Lúcia, Pinto, Ezequiel, Fialho, Sónia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9323138/
https://www.ncbi.nlm.nih.gov/pubmed/35889901
http://dx.doi.org/10.3390/nu14142944

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9323138/
https://www.ncbi.nlm.nih.gov/pubmed/35889901
http://dx.doi.org/10.3390/nu14142944

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