Nutrient Constituents, Bioactive Phytochemicals, and Antioxidant Properties of Service Tree (Sorbus domestica L.) Fruits

The current study aimed to determine the major and minor nutritional constituents of Sorbus domestica L. fruits. It was revealed that palmitic acid was the most commonly occurring saturated fatty acid, while linoleic acid represented the major polyunsaturated fatty acid. The sterol fraction consiste...

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Detalles Bibliográficos
Autores principales: Ognyanov, Manol, Denev, Petko, Petkova, Nadezhda, Petkova, Zhana, Stoyanova, Magdalena, Zhelev, Peter, Matev, Georgi, Teneva, Desislava, Georgiev, Yordan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9323255/
https://www.ncbi.nlm.nih.gov/pubmed/35890466
http://dx.doi.org/10.3390/plants11141832

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9323255/
https://www.ncbi.nlm.nih.gov/pubmed/35890466
http://dx.doi.org/10.3390/plants11141832

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