Anti-Inflammatory and Antioxidant Effects of Carvacrol on N-Methyl-N′-Nitro-N-Nitrosoguanidine (MNNG) Induced Gastric Carcinogenesis in Wistar Rats

Carvacrol is a dietary polyphenol from Lamiaceae plants that has been shown to possess a wide range of biological activities including antioxidant and antitumor effects. This study aimed to investigate its anti-inflammatory and antioxidant effects on N-methyl-N′-nitro-N-nitrosoguanidine (MNNG) induc...

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Detalles Bibliográficos
Autores principales: Gunes-Bayir, Ayse, Guler, Eray Metin, Bilgin, Mehmet Gultekin, Ergun, Ilyas Samet, Kocyigit, Abdurrahim, Dadak, Agnes
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9323991/
https://www.ncbi.nlm.nih.gov/pubmed/35889805
http://dx.doi.org/10.3390/nu14142848

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9323991/
https://www.ncbi.nlm.nih.gov/pubmed/35889805
http://dx.doi.org/10.3390/nu14142848

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