Tomato By-Products, a Source of Nutrients for the Prevention and Reduction of Malnutrition

Malnutrition is a global phenomenon that mainly affects children under five years old, the elderly and food insecure people. It can be linked to undernourishment or overnutrition. To prevent it, a healthy and balanced diet, rich in energy and micronutrients, is necessary. The objective of this study...

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Detalles Bibliográficos
Autores principales: Kaboré, Kabakdé, Konaté, Kiéssoun, Sanou, Abdoudramane, Dakuyo, Roger, Sama, Hemayoro, Santara, Balamoussa, Compaoré, Ella Wendinpuikondo Rakèta, Dicko, Mamoudou Hama
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9325112/
https://www.ncbi.nlm.nih.gov/pubmed/35889828
http://dx.doi.org/10.3390/nu14142871

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9325112/
https://www.ncbi.nlm.nih.gov/pubmed/35889828
http://dx.doi.org/10.3390/nu14142871

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