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Tomato By-Products, a Source of Nutrients for the Prevention and Reduction of Malnutrition
Malnutrition is a global phenomenon that mainly affects children under five years old, the elderly and food insecure people. It can be linked to undernourishment or overnutrition. To prevent it, a healthy and balanced diet, rich in energy and micronutrients, is necessary. The objective of this study...
Autores principales: | Kaboré, Kabakdé, Konaté, Kiéssoun, Sanou, Abdoudramane, Dakuyo, Roger, Sama, Hemayoro, Santara, Balamoussa, Compaoré, Ella Wendinpuikondo Rakèta, Dicko, Mamoudou Hama |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9325112/ https://www.ncbi.nlm.nih.gov/pubmed/35889828 http://dx.doi.org/10.3390/nu14142871 |
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