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Chitosan Increases Lysine Content through Amino Acid Transporters in Flammulina filiformis
HIGHLIGHTS: Chitosan treatment increased the lysine content of F. filiformis. Results from this study provide insights for industrial-scale trials potentially resulting in higher-quality F. filiformis. Response surface methodology (RSM) was used to optimize the conditions of chitosan-induced amino a...
Autores principales: | , , , , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9325215/ https://www.ncbi.nlm.nih.gov/pubmed/35885406 http://dx.doi.org/10.3390/foods11142163 |