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Enhanced reactive oxygen detoxification occurs in salt‐stressed soybean roots expressing GmSALT3
Soybean (Glycine max) is an important crop globally for food and edible oil production. Soybean plants are sensitive to salinity (NaCl), with significant yield decreases reported under saline conditions. GmSALT3 is the dominant gene underlying a major QTL for salt tolerance in soybean. GmSALT3 encod...
Autores principales: | Qu, Yue, Guan, Rongxia, Yu, Lili, Berkowitz, Oliver, David, Rakesh, Whelan, James, Ford, Melanie, Wege, Stefanie, Qiu, Lijuan, Gilliham, Matthew |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Blackwell Publishing Ltd
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9327525/ https://www.ncbi.nlm.nih.gov/pubmed/35580210 http://dx.doi.org/10.1111/ppl.13709 |
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