The Effects of Food Taxes and Subsidies on Promoting Healthier Diets in Iranian Households

BACKGROUND AND AIM: Price, as a key driver of food purchasing, has an important role in determining the consumer demand. This study is aimed to estimate the effect of food taxes and subsidies on purchasing patterns of Iranian households (HHs). METHODS: This study was performed in two phases. In phas...

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Detalles Bibliográficos
Autores principales: Mokari-Yamchi, Amin, Omidvar, Nasrin, Tahamipour Zarandi, Morteza, Eini-Zinab, Hassan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9328754/
https://www.ncbi.nlm.nih.gov/pubmed/35911111
http://dx.doi.org/10.3389/fnut.2022.917932

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9328754/
https://www.ncbi.nlm.nih.gov/pubmed/35911111
http://dx.doi.org/10.3389/fnut.2022.917932

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