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Cytotoxic and antioxidant capacity of camel milk peptides: Effects of isolated peptide on superoxide dismutase and catalase gene expression
Peptides from natural sources such as milk are shown to have a wide spectrum of biological activities. In this study, three peptides with antioxidant capacity were identified from camel milk protein hydrolysate. Pepsin and pancreatin were used for hydrolysis of milk proteins. Ultrafiltration and rev...
Autores principales: | Homayouni-Tabrizi, Masoud, Asoodeh, Ahmad, Soltani, Mozhgan |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Taiwan Food and Drug Administration
2016
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9328817/ https://www.ncbi.nlm.nih.gov/pubmed/28911643 http://dx.doi.org/10.1016/j.jfda.2016.10.014 |
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