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Effects of electrolysis time and electric potential on chlorine generation of electrolyzed deep ocean water
Electrolyzed water is a sustainable disinfectant, which can comply with food safety regulations and is environmentally friendly. A two-factor central composite design was adopted for studying the effects of electrolysis time and electric potential on the chlorine generation efficiency of electrolyze...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Taiwan Food and Drug Administration
2016
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9328868/ https://www.ncbi.nlm.nih.gov/pubmed/28987351 http://dx.doi.org/10.1016/j.jfda.2016.07.001 |