Consumers' Knowledge, Attitudes, and Practices Toward Calorie Labeling in Riyadh City, Saudi Arabia: A Cross-Sectional Assessment

BACKGROUND: Menu calorie labeling is a useful means to encourage consumers to be informed about healthy eating and food choices. It is projected as an innovative method that will change the food environment and increases consumers' awareness of calories. OBJECTIVE: This study aims to determine...

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Detalles Bibliográficos
Autores principales: AlShehri, Nouf M., AlMarzooqi, Mezna A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Public Health
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9330236/
https://www.ncbi.nlm.nih.gov/pubmed/35910913
http://dx.doi.org/10.3389/fpubh.2022.893978

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9330236/
https://www.ncbi.nlm.nih.gov/pubmed/35910913
http://dx.doi.org/10.3389/fpubh.2022.893978

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