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Exploring Relationships among Grapevine Chemical and Physiological Parameters and Leaf and Berry Mycobiome Composition
Improving our knowledge on biotic and abiotic factors that influence the composition of the grapevine mycobiome is of great agricultural significance, due to potential effects on plant health, productivity, and wine characteristics. Here, we assessed the influence of scion cultivar on the diversity...
Autores principales: | Molnár, Anna, Geml, József, Geiger, Adrienn, Leal, Carla Mota, Kgobe, Glodia, Tóth, Adrienn Mária, Villangó, Szabolcs, Mézes, Lili, Czeglédi, Márk, Lőrincz, György, Zsófi, Zsolt |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9331551/ https://www.ncbi.nlm.nih.gov/pubmed/35893628 http://dx.doi.org/10.3390/plants11151924 |
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