Antioxidant and antimicrobial phenolic compounds from extracts of cultivated and wild-grown Tunisian Ruta chalepensis

The antioxidant and antibacterial activities of phenolic compounds from cultivated and wild Tunisian Ruta chalepensis L. leaves, stems, and flowers were assessed. The leaves and the flowers exhibited high but similar total polyphenol, flavonoid, and tannin content. Moreover, two organs showed strong...

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Detalles Bibliográficos
Autores principales: Ouerghemmi, Ines, Rebey, Iness Bettaieb, Rahali, Fatma Zohra, Bourgou, Soumaya, Pistelli, Luisa, Ksouri, Riadh, Marzouk, Brahim, Tounsi, Moufida Saidani
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Taiwan Food and Drug Administration 2016
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9332523/
https://www.ncbi.nlm.nih.gov/pubmed/28911677
http://dx.doi.org/10.1016/j.jfda.2016.04.001

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9332523/
https://www.ncbi.nlm.nih.gov/pubmed/28911677
http://dx.doi.org/10.1016/j.jfda.2016.04.001

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