Vegetable, fruit, and phytonutrient consumption patterns in Taiwan

Phytonutrients may play important roles in human health and yet only recently a few studies have described phytonutrient consumption patterns, using data obtained from daily consumption methods. We aimed to estimate the phytonutrient content in Taiwanese diets and analyzed main food sources of 10 ma...

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Detalles Bibliográficos
Autores principales: Pan, Wen-Harn, Yeh, Nai-Hua, Yang, Ray-Yu, Lin, Wei-Hsuan, Wu, Wan-Chen, Yeh, Wen-Ting, Sung, Mi-Kyung, Lee, Haeng-Shin, Chang, Sue-Joan, Huang, Ching-Jang, Lin, Bi-Fong, Chiang, Meng-Tsan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Taiwan Food and Drug Administration 2017
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9332634/
https://www.ncbi.nlm.nih.gov/pubmed/29389550
http://dx.doi.org/10.1016/j.jfda.2016.12.015

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9332634/
https://www.ncbi.nlm.nih.gov/pubmed/29389550
http://dx.doi.org/10.1016/j.jfda.2016.12.015

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