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Functional components in Scutellaria barbata D. Don with anti-inflammatory activity on RAW 264.7 cells
The objectives of this study were to determine the variety and amount of various functional components in Scutellaria barbata D. Don as well as study their anti-inflammatory activity on RAW 264.7 cells. Both ethanol and ethyl acetate extracts were shown to contain the functional components including...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Taiwan Food and Drug Administration
2017
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9332654/ https://www.ncbi.nlm.nih.gov/pubmed/29389569 http://dx.doi.org/10.1016/j.jfda.2016.11.022 |