A review of the anti-diabetic potential of saffron

Diabetes mellitus is one of the most prevalent metabolic disorders that affect people of all genders, ages, and races. Medicinal herbs have gained attention from researchers and have been widely investigated for their antidiabetic potential. Saffron (Crocus sativus L.) and its main constituents, tha...

Descripción completa

Detalles Bibliográficos
Autores principales: Sani, Anis, Tajik, Ali, Seiiedi, Seiied Sina, Khadem, Razieh, Tootooni, Haniye, Taherynejad, Mohammadhossein, Sabet Eqlidi, Nasim, Alavi dana, Seyyed mohammad matin, Deravi, Niloofar
Formato: Online Artículo Texto
Lenguaje:English
Publicado: SAGE Publications 2022
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9335478/
https://www.ncbi.nlm.nih.gov/pubmed/35911474
http://dx.doi.org/10.1177/11786388221095223

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9335478/
https://www.ncbi.nlm.nih.gov/pubmed/35911474
http://dx.doi.org/10.1177/11786388221095223

Ejemplares similares