Extracts of Agrimonia eupatoria L. as sources of biologically active compounds and evaluation of their antioxidant, antimicrobial, and antibiofilm activities

In this study, we determined the concentration of total phenols, flavonoids, tannins, and proanthocyanidins in the water, diethyl ether, acetone, and ethanol extracts of Agrimonia eupatoria L. We also investigated the antioxidant activity of these extracts using two methods [2,2-diphenyl-1-picrylhyd...

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Detalles Bibliográficos
Autores principales: Muruzović, Mirjana Ž., Mladenović, Katarina G., Stefanović, Olgica D., Vasić, Sava M., Čomić, Ljiljana R.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Taiwan Food and Drug Administration 2016
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9336665/
https://www.ncbi.nlm.nih.gov/pubmed/28911559
http://dx.doi.org/10.1016/j.jfda.2016.02.007

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9336665/
https://www.ncbi.nlm.nih.gov/pubmed/28911559
http://dx.doi.org/10.1016/j.jfda.2016.02.007

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