Corrigendum to “Characterizing diversity based on nutritional and bioactive compositions of yam germplasm (Dioscorea spp.) commonly cultivated in China” [J Food Drug Anal 24 (2016) 367–375]

Detalles Bibliográficos
Autores principales: Wu, Zhi-Gang, Jiang, Wu, Nitin, Mantri, Bao, Xiao-Qing, Chen, Song-Lin, Tao, Zheng-Ming
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Taiwan Food and Drug Administration 2016
Materias:
Corrigendum
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9336666/
https://www.ncbi.nlm.nih.gov/pubmed/28911574
http://dx.doi.org/10.1016/j.jfda.2016.05.001

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9336666/
https://www.ncbi.nlm.nih.gov/pubmed/28911574
http://dx.doi.org/10.1016/j.jfda.2016.05.001

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