Secondary Metabolites of Osmanthus fragrans: Metabolism and Medicinal Value

Osmanthus fragrans (scientific name: Osmanthus fragrans (Thunb.) Lour.) is a species of the Osmanthus genus in the family Oleaceae, and it has a long history of cultivation in China. O. fragrans is edible and is well known for conferring a natural fragrance to desserts. This flowering plant has long...

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Detalles Bibliográficos
Autores principales: Fu, Chen-Chen, Xu, Fa-Ying, Qian, Yu-Chen, Koo, Hoi-Lun, Duan, Yi-Fan, Weng, Geng-Min, Fan, Tai-Ping, Chen, Mo-Xian, Zhu, Fu-Yuan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Pharmacology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9340074/
https://www.ncbi.nlm.nih.gov/pubmed/35924042
http://dx.doi.org/10.3389/fphar.2022.922204

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9340074/
https://www.ncbi.nlm.nih.gov/pubmed/35924042
http://dx.doi.org/10.3389/fphar.2022.922204

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