Enhancing the accumulation of eicosapentaenoic acid and docosahexaenoic acid in transgenic Camelina through the CRISPR‐Cas9 inactivation of the competing FAE1 pathway

Detalles Bibliográficos
Autores principales: Han, Lihua, Haslam, Richard P., Silvestre, Susana, Lu, Chaofu, Napier, Johnathan A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2022
Materias:
Brief Communication
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9342609/
https://www.ncbi.nlm.nih.gov/pubmed/35723935
http://dx.doi.org/10.1111/pbi.13876

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9342609/
https://www.ncbi.nlm.nih.gov/pubmed/35723935
http://dx.doi.org/10.1111/pbi.13876

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