Evaluation of the effects of four types of tea on the activity of cytochrome P450 enzymes with a probe cocktail and HPLC-MS/MS

BACKGROUND: Tea, the world’s second most popular drink, is an essential part of some people’s lives. Thus, this study aimed to explore potential tea-drug interactions with a view to promoting the rational administration of drugs. METHODS: A specific and sensitive approach involving high-performance...

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Detalles Bibliográficos
Autores principales: Wang, Xueyan, Liu, Yanping, Ye, Liming, Wei, Ying, Fu, Yingqiang, Chen, Yu, Liao, Linchuan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: AME Publishing Company 2022
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9347032/
https://www.ncbi.nlm.nih.gov/pubmed/35928758
http://dx.doi.org/10.21037/atm-21-5490

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9347032/
https://www.ncbi.nlm.nih.gov/pubmed/35928758
http://dx.doi.org/10.21037/atm-21-5490

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