Intake of food groups and cervical cancer in women at risk for cervical cancer: A nested case-control study

BACKGROUND: The risk of cervical cancer was reported to be influenced by dietary components. This study aimed to illustrate the association between cervical cancer with the intake of food groups in women with a history of cervical neoplasia. METHODS: This nested case-control study was conducted in 5...

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Detalles Bibliográficos
Autores principales: Hajiesmaeil, Mogge, Mirzaei Dahka, Samaneh, Khorrami, Ruin, Rastgoo, Samira, Bourbour, Fatemeh, Davoodi, Sayed Hossein, Shafiee, Fatemeh, Gholamalizadeh, Maryam, Torki, Saheb Abbas, Akbari, Mohammad Esmail, Doaei, Saeid
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Babol University of Medical Sciences 2022
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9348217/
https://www.ncbi.nlm.nih.gov/pubmed/35974932
http://dx.doi.org/10.22088/cjim.13.3.599

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9348217/
https://www.ncbi.nlm.nih.gov/pubmed/35974932
http://dx.doi.org/10.22088/cjim.13.3.599

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