Distribution of psychrophilic microorganisms in a beef slaughterhouse in Japan after cleaning

The purpose of this study was to investigate the abundance and distribution of psychrophilic microorganisms associated with spoilage in beef slaughterhouse environments after cleaning. The processing lines and equipment used in slaughtering and boning were swabbed, and the microbial count was determ...

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Detalles Bibliográficos
Autores principales: Nakamura, Ayaka, Takahashi, Hajime, Kondo, Anrin, Koike, Fumiaki, Kuda, Takashi, Kimura, Bon, Kobayashi, Mitsushi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2022
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9348744/
https://www.ncbi.nlm.nih.gov/pubmed/35921278
http://dx.doi.org/10.1371/journal.pone.0268411

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9348744/
https://www.ncbi.nlm.nih.gov/pubmed/35921278
http://dx.doi.org/10.1371/journal.pone.0268411

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