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Preparation of total flavonoids from loquat flower and its protective effect on acute alcohol-induced liver injury in mice
This study aimed to research the preparation techniques of total flavones from loquat flower (TFLF), its anti-oxidation capacity, and its protective effect on hepatic injury. The best extraction parameters by orthogonal experimentation were water at 100°C, extraction time 2.5 hours, solid/liquid rat...
| Autores principales: | , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Taiwan Food and Drug Administration
2014
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9351748/ https://www.ncbi.nlm.nih.gov/pubmed/28911437 http://dx.doi.org/10.1016/j.jfda.2014.07.001 |