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Transcriptome-wide analysis reveals gluten-induced suppression of small intestine development in young chickens
Wheat gluten is an increasingly common ingredient in poultry diets but its impact on the small intestine in chicken is not fully understood. This study aimed to identify effects of high-gluten diets on chicken small intestines and the variation of their associated transcriptional responses by age. A...
| Autores principales: | , , , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Korean Society of Animal Sciences and Technology
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9353357/ https://www.ncbi.nlm.nih.gov/pubmed/35969701 http://dx.doi.org/10.5187/jast.2022.e42 |