Higher dietary inflammatory index is associated with increased all-cause mortality in adults with chronic kidney disease

BACKGROUND: Diet property grounded on inflammatory potential, evaluated by the dietary inflammatory index (DII), has been proven to be connected with mortality, while studies of adults with chronic kidney disease (CKD) are scarce. OBJECTIVE: The purpose of this research was to evaluate the interrela...

Descripción completa

Detalles Bibliográficos
Autores principales: Yan, Li-Jun, Zhang, Fei-Ran, Ma, Chan-Shan, Zheng, Yang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9355393/
https://www.ncbi.nlm.nih.gov/pubmed/35938119
http://dx.doi.org/10.3389/fnut.2022.883838

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9355393/
https://www.ncbi.nlm.nih.gov/pubmed/35938119
http://dx.doi.org/10.3389/fnut.2022.883838

Ejemplares similares