Jasmonic acid pretreatment improves salt tolerance of wheat by regulating hormones biosynthesis and antioxidant capacity

Salt stress is a severe environmental factor that detrimentally affects wheat growth and production worldwide. Previous studies illustrate that exogenous jasmonic acid (JA) significantly improved salt tolerance in plants. However, little is known about the underlying molecular mechanisms of JA induc...

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Detalles Bibliográficos
Autores principales: Zhu, Mo, Liu, Yan, Cai, Pengkun, Duan, Xiao, Sang, Shifei, Qiu, Zongbo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9355640/
https://www.ncbi.nlm.nih.gov/pubmed/35937348
http://dx.doi.org/10.3389/fpls.2022.968477

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9355640/
https://www.ncbi.nlm.nih.gov/pubmed/35937348
http://dx.doi.org/10.3389/fpls.2022.968477

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