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Jasmonic acid pretreatment improves salt tolerance of wheat by regulating hormones biosynthesis and antioxidant capacity
Salt stress is a severe environmental factor that detrimentally affects wheat growth and production worldwide. Previous studies illustrate that exogenous jasmonic acid (JA) significantly improved salt tolerance in plants. However, little is known about the underlying molecular mechanisms of JA induc...
Autores principales: | Zhu, Mo, Liu, Yan, Cai, Pengkun, Duan, Xiao, Sang, Shifei, Qiu, Zongbo |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9355640/ https://www.ncbi.nlm.nih.gov/pubmed/35937348 http://dx.doi.org/10.3389/fpls.2022.968477 |
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