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Late chronotypes, late mealtimes. Chrononutrition and sleep habits during the COVID-19 lockdown in Italy
The emerging field of chrononutrition provides useful information on how we manage food intake across the day. The COVID-19 emergency, and the corresponding restrictive measures, produced an unprecedented change in individual daily rhythms, possibly including the distribution of mealtimes. Designed...
Autores principales: | Bazzani, A., Marantonio, S., Andreozzi, G., Lorenzoni, V., Bruno, S., Cruz-Sanabria, F., d’Ascanio, P., Turchetti, G., Faraguna, U. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier Ltd.
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9356714/ https://www.ncbi.nlm.nih.gov/pubmed/35092744 http://dx.doi.org/10.1016/j.appet.2022.105951 |
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