The reference genome and full-length transcriptome of pakchoi provide insights into cuticle formation and heat adaption

Brassica rapa includes various vegetables with high economic value. Among them, green petiole type pakchoi (B. rapa ssp. chinensis) is one of the major vegetables grown in southern China. Compared with other B. rapa varieties, green petiole type pakchoi shows a higher level of heat resistance, which...

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Detalles Bibliográficos
Autores principales: Xu, Huimin, Wang, Chunhua, Shao, Guirong, Wu, Shasha, Liu, Peng, Cao, Ping, Jiang, Peng, Wang, Shubin, Zhu, Hong, Lin, Xiao, Tauqeer, Arfa, Lin, Yizhang, Chen, Wei, Huang, Weiqun, Wen, Qingfang, Chang, Jiang, Zhong, Fenglin, Wu, Shuang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9358696/
https://www.ncbi.nlm.nih.gov/pubmed/35949690
http://dx.doi.org/10.1093/hr/uhac123

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9358696/
https://www.ncbi.nlm.nih.gov/pubmed/35949690
http://dx.doi.org/10.1093/hr/uhac123

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