The relationship between dietary acid load and intensity of musculoskeletal pain condition: A population‐based study

Pain is a globally prevalent problem, and a comprehension of its pathophysiology is important with respect to patient's health. Musculoskeletal pain conditions (MPs) may be associated with physical, lifestyle, and nutrition status, while dietary acid load (DAL) may be inversely associated with...

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Detalles Bibliográficos
Autores principales: Bahrampour, Niki, Clark, Cain C. T.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2022
Materias:
Original Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9361435/
https://www.ncbi.nlm.nih.gov/pubmed/35959275
http://dx.doi.org/10.1002/fsn3.2859

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9361435/
https://www.ncbi.nlm.nih.gov/pubmed/35959275
http://dx.doi.org/10.1002/fsn3.2859

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