Enteroendocrine cell types that drive food reward and aversion

Animals must learn through experience which foods are nutritious and should be consumed, and which are toxic and should be avoided. Enteroendocrine cells (EECs) are the principal chemosensors in the GI tract, but investigation of their role in behavior has been limited by the difficulty of selective...

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Detalles Bibliográficos
Autores principales: Bai, Ling, Sivakumar, Nilla, Yu, Shenliang, Mesgarzadeh, Sheyda, Ding, Tom, Ly, Truong, Corpuz, Timothy V, Grove, James CR, Jarvie, Brooke C, Knight, Zachary A
Formato: Online Artículo Texto
Lenguaje:English
Publicado: eLife Sciences Publications, Ltd 2022
Materias:
Neuroscience
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9363118/
https://www.ncbi.nlm.nih.gov/pubmed/35913117
http://dx.doi.org/10.7554/eLife.74964

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9363118/
https://www.ncbi.nlm.nih.gov/pubmed/35913117
http://dx.doi.org/10.7554/eLife.74964

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