An insight to potential application of synbiotic edible films and coatings in food products

Edible films and coatings have gained significant consideration in recent years due to their low cost and decreasing environmental pollution. Several bioactive compounds can be incorporated into films and coatings, including antioxidants, antimicrobials, flavoring agents, colors, probiotics and preb...

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Detalles Bibliográficos
Autores principales: Seyedzade Hashemi, Sahar, Khorshidian, Nasim, Mohammadi, Mehrdad
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9363822/
https://www.ncbi.nlm.nih.gov/pubmed/35967779
http://dx.doi.org/10.3389/fnut.2022.875368

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9363822/
https://www.ncbi.nlm.nih.gov/pubmed/35967779
http://dx.doi.org/10.3389/fnut.2022.875368

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