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Nitrites and nitrates from food additives and natural sources and cancer risk: results from the NutriNet-Santé cohort
BACKGROUND: Nitrates and nitrites occur naturally in water and soil. They are also used as food additives (preservatives) in processed meats. They could play a role in the carcinogenicity of processed meat. The objective was to investigate the relationship between nitrate and nitrite intakes (natura...
Autores principales: | Chazelas, Eloi, Pierre, Fabrice, Druesne-Pecollo, Nathalie, Esseddik, Younes, Szabo de Edelenyi, Fabien, Agaesse, Cédric, De Sa, Alexandre, Lutchia, Rebecca, Gigandet, Stéphane, Srour, Bernard, Debras, Charlotte, Huybrechts, Inge, Julia, Chantal, Kesse-Guyot, Emmanuelle, Allès, Benjamin, Galan, Pilar, Hercberg, Serge, Deschasaux-Tanguy, Mélanie, Touvier, Mathilde |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Oxford University Press
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9365633/ https://www.ncbi.nlm.nih.gov/pubmed/35303088 http://dx.doi.org/10.1093/ije/dyac046 |
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