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Ethnomycological study on wild mushrooms in Pu’er Prefecture, Southwest Yunnan, China

BACKGROUND: Yunnan is rich in fungal diversity and cultural diversity, but there are few researches on ethnomycology. In addition, extensive utilization of wild edible fungi (WEF), especially the ectomycorrhizal fungi, threatens the fungal diversity. Hence, this study aims to contribute to the ethno...

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Detalles Bibliográficos
Autores principales: Wang, Ran, Herrera, Mariana, Xu, Wenjun, Zhang, Peng, Moreno, Jesús Pérez, Colinas, Carlos, Yu, Fuqiang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9367157/
https://www.ncbi.nlm.nih.gov/pubmed/35948993
http://dx.doi.org/10.1186/s13002-022-00551-7