Dietary Protected Butyrate Supplementation of Broilers Modulates Intestinal Tight Junction Proteins and Stimulates Endogenous Production of Short Chain Fatty Acids in the Caecum

SIMPLE SUMMARY: The aim of this study was to evaluate the effect of protected butyrate supplementation in broiler nutrition. Two experiments were conducted: (i) a performance study (1–35 days of age) and (ii) a study on the gut integrity and microbiome (1–21 days of age). The growth performance of b...

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Detalles Bibliográficos
Autores principales: Mátis, Gábor, Mackei, Máté, Boomsma, Bart, Fébel, Hedvig, Nadolna, Katarzyna, Szymański, Łukasz, Edwards, Joan E., Neogrády, Zsuzsanna, Kozłowski, Krzysztof
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9367590/
https://www.ncbi.nlm.nih.gov/pubmed/35953929
http://dx.doi.org/10.3390/ani12151940

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9367590/
https://www.ncbi.nlm.nih.gov/pubmed/35953929
http://dx.doi.org/10.3390/ani12151940

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