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Advanced Coatings with Antioxidant and Antibacterial Activity for Kumquat Preservation

An active coating is one of the best ways to maintain the good quality and sensory properties of fruits. A new active coating was prepared by incorporating curcumin and phloretin into the konjac glucomannan matrix (KGM-Cur-Phl). The fourier infrared spectroscopy, rheology and differential scanning c...

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Detalles Bibliográficos
Autores principales:	Li, Mile, Wang, Mengyi, Hu, Shuhui, Sun, Jing, Zhu, Mingqiang, Ni, Yongsheng, Wang, Jianlong
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2022
Materias:	Communication
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9367912/ https://www.ncbi.nlm.nih.gov/pubmed/35954129 http://dx.doi.org/10.3390/foods11152363

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