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Soil and Soilless Tomato Cultivation Promote Different Microbial Communities That Provide New Models for Future Crop Interventions
The cultivation of soilless tomato in greenhouses has increased considerably, but little is known about the assembly of the root microbiome compared to plants grown in soil. To obtain such information, we constructed an assay in which we traced the bacterial and fungal communities by amplicon-based...
Autores principales: | Anzalone, Alice, Mosca, Alexandros, Dimaria, Giulio, Nicotra, Daniele, Tessitori, Matilde, Privitera, Grete Francesca, Pulvirenti, Alfredo, Leonardi, Cherubino, Catara, Vittoria |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9369415/ https://www.ncbi.nlm.nih.gov/pubmed/35955951 http://dx.doi.org/10.3390/ijms23158820 |
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