Factors Associated with Food Insecurity in Latin America and the Caribbean Countries: A Cross-Sectional Analysis of 13 Countries

It is estimated that Latin America and the Caribbean (LAC) is the region with the second highest figures for food insecurity (FI) globally, with a prevalence of 40.9% in the entire region. This cross-sectional study analyzes the household factors associated with FI across 13 LAC countries. We used d...

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Detalles Bibliográficos
Autores principales: Hernández-Vásquez, Akram, Visconti-Lopez, Fabriccio J., Vargas-Fernández, Rodrigo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9370137/
https://www.ncbi.nlm.nih.gov/pubmed/35956365
http://dx.doi.org/10.3390/nu14153190

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9370137/
https://www.ncbi.nlm.nih.gov/pubmed/35956365
http://dx.doi.org/10.3390/nu14153190

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