Effects of Submerged Macrophytes on the Growth, Morphology, Nutritional Value, and Flavor of Cultured Largemouth Bass (Micropterus salmoides)

Aquaculture environment plays important roles in regulating the growth, morphology, nutrition, and flavor of aquatic products. The present study investigated growth, morphology, nutrition, and flavor formation in largemouth bass (Micropterus salmoides) cultured in the ponds with (EM group) and witho...

Descripción completa

Detalles Bibliográficos
Autores principales: Zheng, Zhaowei, Nie, Zhijuan, Zheng, Yao, Tang, Xue, Sun, Yi, Zhu, Haojun, Gao, Jiancao, Xu, Pao, Xu, Gangchun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9370443/
https://www.ncbi.nlm.nih.gov/pubmed/35956873
http://dx.doi.org/10.3390/molecules27154927

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9370443/
https://www.ncbi.nlm.nih.gov/pubmed/35956873
http://dx.doi.org/10.3390/molecules27154927

Ejemplares similares