Seed Priming with Carbon Nanomaterials Improves the Bioactive Compounds of Tomato Plants under Saline Stress

The consumption of food with a high content of bioactive compounds is correlated with the prevention of chronic degenerative diseases. Tomato is a food with exceptional nutraceutical value; however, saline stress severely affects the yield, the quality of fruits, and the agricultural productivity of...

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Detalles Bibliográficos
Autores principales: González-García, Yolanda, López-Vargas, Elsy Rubisela, Pérez-Álvarez, Marissa, Cadenas-Pliego, Gregorio, Benavides-Mendoza, Adalberto, Valdés-Reyna, Jesús, Pérez-Labrada, Fabián, Juárez-Maldonado, Antonio
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9370608/
https://www.ncbi.nlm.nih.gov/pubmed/35956461
http://dx.doi.org/10.3390/plants11151984

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9370608/
https://www.ncbi.nlm.nih.gov/pubmed/35956461
http://dx.doi.org/10.3390/plants11151984

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