Cargando…
Parkinson’s Disease and Sugar Intake—Reasons for and Consequences of a Still Unclear Craving
Lately, studies have shown that patients with Parkinson’s disease (PD) report a strong craving for sweets and consume significantly more fast-acting carbohydrates than healthy controls. Consuming food with a high-sugar content is assumed to lead to an increase in insulin concentration, which could p...
| Autores principales: | , , , |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2022
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9370710/ https://www.ncbi.nlm.nih.gov/pubmed/35956417 http://dx.doi.org/10.3390/nu14153240 |