Folic acid and zinc improve hyperuricemia by altering the gut microbiota of rats with high-purine diet-induced hyperuricemia

A high-purine diet can cause hyperuricemia and destroy the microbial composition of the gut microbiota. Both folic acid and zinc significantly reduce uric acid levels and alleviate hyperuricemia. However, whether the underlying mechanisms are associated with the regulation of the gut microbiota rema...

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Detalles Bibliográficos
Autores principales: Sun, Xuewei, Wen, Jie, Guan, Baosheng, Li, Jialin, Luo, Jincheng, Li, Jie, Wei, Mingyu, Qiu, Hongbin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9372534/
https://www.ncbi.nlm.nih.gov/pubmed/35966674
http://dx.doi.org/10.3389/fmicb.2022.907952

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9372534/
https://www.ncbi.nlm.nih.gov/pubmed/35966674
http://dx.doi.org/10.3389/fmicb.2022.907952

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