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Decreasing free fatty acid of crude palm oil with polyvinylidene fluoride hollow fiber membranes using a combination of chitosan and glutaraldehyde
Crude palm oil (CPO) has emerged as a significant commodity in the economic and social development of producer nations. However, the presence of free fatty acids (FFAs) results in decreased CPO quality. Due to many advantages, the PVDF hollow fiber membrane has a higher potential to remove FFA from...
Autores principales: | Widiastuti, Nurul, Silitonga, Romaya Sitha, Dharma, Hadi Nugraha Cipta, Jaafar, Juhana, Widyanto, Alvin Rahmad, Purwanto, Mochammad |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
The Royal Society of Chemistry
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9373912/ https://www.ncbi.nlm.nih.gov/pubmed/36105979 http://dx.doi.org/10.1039/d2ra04005k |
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