Research Note: The effect of a probiotic E. faecium 669 mitigating Salmonella Enteritidis colonization of broiler chickens by improved gut integrity

In this study, we investigate the effect of the probiotic E. faecium 669 strain on the gut integrity of broilers and the effect on intestinal colonization with Salmonella Enteritidis. In the in vivo experiment, 120-day-old broilers (Ross 308) were divided into 4 equally sized groups. Group A receive...

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Detalles Bibliográficos
Autores principales: Olsen, Mia Son Räfle, Thøfner, Ida, Sandvang, Dorthe, Poulsen, Louise Ladefoged
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2022
Materias:
MICROBIOLOGY AND FOOD SAFETY
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9379660/
https://www.ncbi.nlm.nih.gov/pubmed/35944375
http://dx.doi.org/10.1016/j.psj.2022.102029

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9379660/
https://www.ncbi.nlm.nih.gov/pubmed/35944375
http://dx.doi.org/10.1016/j.psj.2022.102029

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