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Molecular mapping of QTLs for grain dimension traits in Basmati rice
Basmati rice is known for its extra-long slender grains, exceptional kernel dimensions after cooking, high volume expansion, and strong aroma. Developing high yielding Basmati rice varieties with good cooking quality is a gigantic task. Therefore, identifying the genomic regions governing the grain...
Autores principales: | Malik, Ankit, Kumar, Aruna, Ellur, Ranjith Kumar, Krishnan S, Gopala, Dixit, Deepshikha, Bollinedi, Haritha, Vinod, KK, Nagarajan, M, Bhowmick, PK, Singh, NK, Singh, AK |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9379801/ https://www.ncbi.nlm.nih.gov/pubmed/35983411 http://dx.doi.org/10.3389/fgene.2022.932166 |
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