European household spending and socio-economic impacts on food behavior during the first wave of COVID-19

This paper provides a European-level analysis using a large-scale survey of 13 countries to examine the power of relevant economic and socio-demographic characteristics to account for changes in food consumption and purchasing behavior during COVID-19. This was done by focusing on a two-level analys...

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Detalles Bibliográficos
Autores principales: Hristov, Hristo, Millard, Jeremy, Pravst, Igor, Janssen, Meike
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9382126/
https://www.ncbi.nlm.nih.gov/pubmed/35990318
http://dx.doi.org/10.3389/fnut.2022.869091

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9382126/
https://www.ncbi.nlm.nih.gov/pubmed/35990318
http://dx.doi.org/10.3389/fnut.2022.869091

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