Cruciferous vegetables as a treasure of functional foods bioactive compounds: Targeting p53 family in gastrointestinal tract and associated cancers

In the past few years, phytochemicals from natural products have gotten the boundless praise in treating cancer. The promising role of cruciferous vegetables and active components contained in these vegetables, such as isothiocyanates, indole-3-carbinol, and isothiocyanates, has been widely research...

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Detalles Bibliográficos
Autores principales: Mitra, Saikat, Emran, Talha Bin, Chandran, Deepak, Zidan, B. M. Redwan Matin, Das, Rajib, Mamada, Sukamto S., Masyita, Ayu, Salampe, Mirnawati, Nainu, Firzan, Khandaker, Mayeen Uddin, Idris, Abubakr M., Simal-Gandara, Jesus
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9386315/
https://www.ncbi.nlm.nih.gov/pubmed/35990357
http://dx.doi.org/10.3389/fnut.2022.951935

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9386315/
https://www.ncbi.nlm.nih.gov/pubmed/35990357
http://dx.doi.org/10.3389/fnut.2022.951935

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